recipe using cherry tomatoes and chicken

The Best recipe using cherry tomatoes and chicken

I’ve been making this dish with cherry tomatoes and chicken for years, and it’s one of those simple recipes that just feels right every time. There’s something about the bright, juicy tomatoes and the tender chicken that makes it feel fresh and light, like a summer meal that doesn’t take forever to prepare. My kids—especially my eight-year-old—love it because it’s easy to eat with their hands, and it’s always a hit at family dinners. It’s not complicated, but it’s never boring, and it’s the kind of dish that makes you feel like you’ve put in effort without overdoing it.

I love this recipe because it’s so versatile. You can serve it as a main dish with a side salad or crusty bread, or it can be a quick weeknight meal when you need something healthy but still satisfying. My husband always says it’s the perfect way to use up fresh produce, and honestly, I agree—no one wants to waste tomatoes or chicken. Plus, it’s packed with nutrients. The tomatoes are rich in vitamin C and antioxidants, while the chicken provides lean protein and healthy fats. It’s a balanced meal that’s easy on the stomach but still feels indulgent, which is why I always keep it in my rotation. Whether it’s a casual Sunday lunch or a light dinner for the kids, this dish never disappoints.

Grilled Chicken with Cherry Tomatoes and Basil

4.5 from 1195 votes

A fresh and flavorful dish featuring grilled chicken breast marinated in herbs and cherry tomatoes, served with a light tomato-basil sauce. This recipe is a must-try for any occasion.

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Prep Time20 mins

Cook Time25 mins

Resting Time0 mins

Total Time45 mins

Servings: 4Cuisine: InternationalCalories: 380 kcal

🥘Ingredients

For the Chicken

• 4 boneless, skinless chicken breasts
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp dried oregano
• 1 tsp garlic powder
• ½ tsp salt
• ½ tsp black pepper
• 2 cloves fresh garlic, minced

For the Cherry Tomatoes

• 1 pint cherry tomatoes
• 2 tbsp balsamic vinegar
• 1 tbsp extra virgin olive oil
• 1 tbsp fresh basil leaves, chopped
• Salt and pepper to taste

For the Sauce

• ½ cup cherry tomatoes, halved
• ¼ cup fresh basil leaves
• 2 cloves garlic, minced
• 2 tbsp balsamic vinegar
• 1 tbsp olive oil
• Salt and pepper to taste

👨‍🍳Directions

1. 1 Preheat grill to medium-high heat. In a bowl, mix olive oil, lemon juice, oregano, garlic powder, salt, and pepper. Coat chicken breasts evenly with the marinade and let sit for 10 minutes.
2. 2 Grill chicken breasts for 6-7 minutes per side, or until internal temperature reaches 165°F (74°C). Remove from grill and let rest for 5 minutes.
3. 3 While chicken rests, prepare the cherry tomatoes: In a bowl, toss cherry tomatoes with balsamic vinegar, olive oil, salt, and pepper. Arrange on a baking sheet and roast at 400°F (200°C) for 10-12 minutes, or until slightly charred.
4. 4 In a small saucepan, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds. Add halved cherry tomatoes, balsamic vinegar, and chopped basil. Simmer for 5 minutes until slightly thickened. Season with salt and pepper.
5. 5 Slice the rested chicken breasts and arrange them on a plate. Spoon the cherry tomato-basil sauce over the chicken. Serve with roasted cherry tomatoes.

🔧Equipment

• Grill or grill pan
• Mixing bowls
• Knife and cutting board
• Measuring spoons
• Baking sheet (optional for roasting tomatoes)

📊Nutrition Facts (per serving)

🔥Calories: 380 kcal🧈Total Fat: 18💛Saturated Fat: 3❤️Cholesterol: 85🧂Sodium: 650🌾Total Carbs: 20🥦Dietary Fiber: 4🍬Sugars: 12🥩Protein: 45

📝Notes

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This dish is a total crowd-pleaser because it’s simple enough to whip up in under thirty minutes while still feeling special enough for a real gathering. Cherry tomatoes and tender chicken make it light yet satisfying, perfect for when you want something fresh but hearty without the fuss of a full meal. It’s the kind of recipe that feels effortless but looks put-together—ideal for potlucks, family dinners, or even just a quick weeknight dinner when you want to impress without overcomplicating things.

❓ Frequently Asked Questions About Grilled Chicken with Cherry Tomatoes and Basil

What is the best way to prepare cherry tomatoes before adding them to the chicken dish?

To ensure cherry tomatoes stay fresh and vibrant, rinse them under cold water and pat them dry with a clean kitchen towel or paper towels. You can also lightly toss them with a pinch of salt to remove any excess moisture before cooking. If you’re using them in a stir-fry or sauté, you can also halve them for even cooking.

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How do I choose the right type of chicken for this recipe?

For this recipe, you can use boneless, skinless chicken breasts, thighs, or even shredded rotisserie chicken for convenience. Chicken breasts are leaner and cook faster, while thighs add more flavor and stay juicier. If using ground chicken, make sure it’s fresh and properly thawed before cooking.

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What seasonings pair best with cherry tomatoes and chicken?

A classic combination includes garlic, olive oil, salt, pepper, dried oregano, and a pinch of red pepper flakes for heat. For Mediterranean flavors, try lemon zest, fresh herbs like parsley or basil, and a touch of honey or balsamic vinegar. If using in a curry or spiced dish, add cumin, turmeric, and ginger for depth.

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Can I substitute other vegetables for cherry tomatoes in this recipe?

Absolutely! If you’re out of cherry tomatoes, bell peppers, zucchini, or even mushrooms work well in stir-fries. For a different texture, you could also use diced cucumbers, red onions, or even roasted eggplant. Just adjust cooking times to ensure everything is tender.

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How do I ensure the chicken stays moist while cooking with cherry tomatoes?

To keep chicken juicy, avoid overcooking—remove it from heat as soon as it reaches an internal temperature of 165°F (74°C). For extra moisture, lightly coat the chicken in a bit of oil or broth before cooking, and consider adding a splash of lemon juice or soy sauce at the end. If using a slow cooker or oven, basting with sauce halfway through also helps retain moisture.